酿酒科技
釀酒科技
양주과기
LIQUOR-MAKING SCIENCE & TECHNOLOGY
2015年
4期
88-91
,共4页
丢糟%资源化利用%循环经济
丟糟%資源化利用%循環經濟
주조%자원화이용%순배경제
waste spent grains%reclamation%cyclic economy
中国传统白酒酿造产业主要副产物为蒸馏提取残留物丢糟，丢糟资源化再利用不仅可以解决环境污染压力，也能充分利用丢糟价值，实现企业生态、循环、可持续发展。综述近年来丢糟资源利用最新研究报告，为践行低碳循环经济，拓展白酒产业链副产物资源化利用途径提供参考。
中國傳統白酒釀造產業主要副產物為蒸餾提取殘留物丟糟，丟糟資源化再利用不僅可以解決環境汙染壓力，也能充分利用丟糟價值，實現企業生態、循環、可持續髮展。綜述近年來丟糟資源利用最新研究報告，為踐行低碳循環經濟，拓展白酒產業鏈副產物資源化利用途徑提供參攷。
중국전통백주양조산업주요부산물위증류제취잔류물주조，주조자원화재이용불부가이해결배경오염압력，야능충분이용주조개치，실현기업생태、순배、가지속발전。종술근년래주조자원이용최신연구보고，위천행저탄순배경제，탁전백주산업련부산물자원화이용도경제공삼고。
Waste spent grains, as the main by-product in liquor-making, its reclamation could not only settle the problem of environmental pol-lution but also achieve ecological cycle and sustainable development of distilleries. In this paper, the latest research progress in the reclamation of waste spent grains in recent years were reviewed, which provided useful reference for practicing low-carbon cyclic economy and extending the utilization of by-product in liquor-making industry.
