CAJ | 학술논문

依据GB/T 19426—2006和GB/T 20771—2008，采用气相色谱-质谱法(GC-MS)和液相色谱-串联质谱法（LC-MS-MS）对天津和秦皇岛口岸采集的130个进口葡萄酒样品中500种农药残留进行检测。分析、讨论了进口葡萄酒中的农药残留种类及残留水平。结果发现，在检测130个葡萄酒样品中，检出农药252频次，涉及农药14种，整体样品检出率达到81.5%，说明进口葡萄酒中农药残留普遍存在，虽然大多数农药处于低残留水平，其对人体的健康风险仍需引起关注。
의거GB/T 19426—2006화GB/T 20771—2008，채용기상색보-질보법(GC-MS)화액상색보-천련질보법（LC-MS-MS）대천진화진황도구안채집적130개진구포도주양품중500충농약잔류진행검측。분석、토론료진구포도주중적농약잔류충류급잔류수평。결과발현，재검측130개포도주양품중，검출농약252빈차，섭급농약14충，정체양품검출솔체도81.5%，설명진구포도주중농약잔류보편존재，수연대다수농약처우저잔류수평，기대인체적건강풍험잉수인기관주。
Based on the methods described by GB/T 19426-2006 and GB/T 20771-2008, 130 imported grape wine samples from Tianjin entry port and Qinhuangdao entry port were analyzed by GC-MS and LC-MS-MS for 500 kinds of pesticide residues and the contamination status. The results suggested that 14 kinds of pesticides were detected 252 times in those wine samples, and the detection rate was up to 81.5%indicat-ing the widespread presence of pesticide residues in imported wine, although the residual levels of pesticide were low, the potential health risks should still be of great concern.