CAJ | 학술논문

目的：评价广州市某社区老年住院患者的营养状况。方法：采用营养风险筛查2002结合身体质量指数（ body mass index， BMI）、血清白蛋白（ serum albumin，ALB）对127例老年科慢性病住院患者进行营养风险筛查及营养状况分析。结果：营养风险的发生率为59．1％，营养不足的发生率为15．0％。不同年龄组间营养风险、营养不足的发生率差异具有统计学意义（ P ＜0．01），营养正常组与营养风险组、营养不足组的BMI、ALB、血红蛋白（hemoglobin，HB）三组之间比较差异具有统计学意义（ P ＜0．05）。营养风险组与营养不足组BMI、ALB、HB两组之间比较差异具有统计学意义（ P ＜0．05）。结论：社区老年病人营养不足及营养风险率较高。
목적：평개엄주시모사구노년주원환자적영양상황。방법：채용영양풍험사사2002결합신체질량지수（ body mass index， BMI）、혈청백단백（ serum albumin，ALB）대127례노년과만성병주원환자진행영양풍험사사급영양상황분석。결과：영양풍험적발생솔위59．1％，영양불족적발생솔위15．0％。불동년령조간영양풍험、영양불족적발생솔차이구유통계학의의（ P ＜0．01），영양정상조여영양풍험조、영양불족조적BMI、ALB、혈홍단백（hemoglobin，HB）삼조지간비교차이구유통계학의의（ P ＜0．05）。영양풍험조여영양불족조BMI、ALB、HB량조지간비교차이구유통계학의의（ P ＜0．05）。결론：사구노년병인영양불족급영양풍험솔교고。
Objective:To evaluate the nutritional status of the elderly inpatients of a certain community in Guangzhou .Methods:127 elderly hospitalized patients with chronic diseases were selected with their nutritional risk screened and nutrition status analyzed by using NRS 2002 com-bined with BMI, ALB.Results:15.0% of the patients were malnourished and 59.1% were at risk of undernourishment.There was a significant difference in the incidence of nutritional risk and malnutrition among different age groups ( P <0.01).The difference between BMI, ALB and HB of the normal nutritional group , the group at risk of undernourishment and the malnourished group was significant ( P <0.05).The difference be-tween BMI, ALB and HB of the group at risk of undernourishment and the malnourished group was significant.Conclusion:The incidence of nutri-tional deficiencies and nutritional risk of elderly patients in communities is higher .