CAJ | 학술논문

在快餐市场的带领下快餐桌椅行业迅猛发展，各具特色的快餐桌椅公司不断在形式、色彩、材质，尺度上追寻快餐桌椅设计的极尽。基于加快快餐人口流速的创新性快餐桌椅设计打破了传统的快餐桌椅设计形式，从加快快餐客流的角度出发，结合心理学、人机工程学、人类行为学等方面展开设计思考，从细节做出同时服务于商家和消费者的人性化设计，为未来快餐桌椅的创新性设计提供了参考方向。
재쾌찬시장적대령하쾌찬탁의행업신맹발전，각구특색적쾌찬탁의공사불단재형식、색채、재질，척도상추심쾌찬탁의설계적겁진。기우가쾌쾌찬인구류속적창신성쾌찬탁의설계타파료전통적쾌찬탁의설계형식，종가쾌쾌찬객류적각도출발，결합심이학、인궤공정학、인류행위학등방면전개설계사고，종세절주출동시복무우상가화소비자적인성화설계，위미래쾌찬탁의적창신성설계제공료삼고방향。
With the guidance of the fast food market, the fast food furniture industry develops rapidly. A variety of fast food furniture company constantly seeks to best design fast food furniture in the form, color, material and scale. Based on the innovative design to accelerate the customer flow of the fast food, the design of the fast food furniture breaks the traditional design form. The design is carried out from the point of view of accelerating the customer flow, combined with psychology, ergonomics, human behavior and other aspects, and at the same time, humanized design serving businesses and consumers from the details is made, which provides a reference direction for the innovative design in the future fast food furniture.