福建农业学报
福建農業學報
복건농업학보
FUJIAN JOURNAL OF AGRICULTURAL SCIENCES
2015年
3期
249-252
,共4页
康智明%郑开斌%徐晓俞%李爱萍
康智明%鄭開斌%徐曉俞%李愛萍
강지명%정개빈%서효유%리애평
蚕豆%农艺性状%品质性状%遗传多样性
蠶豆%農藝性狀%品質性狀%遺傳多樣性
잠두%농예성상%품질성상%유전다양성
faba bean%agronomic traits%quality traits%genetic diversity
取国内主栽秋蚕豆和国外主产区蚕豆品种各6份进行农艺、品质性状的遗传多样性研究。结果表明,在考察的9个主要农艺及品质性状中,总粒数的变异系数最大,为79.66%,生育期的变异系数最小,为3.58%;在相关性方面,蛋白质含量与百粒重,总粒数与总荚数、分枝数,总荚数与分枝数达到极显著正相关,而支链淀粉与蛋白质含量达到极显著负相关;采用 Ward 法进行聚类分析,结果表明当平均欧式距离 D2为5时可将12份品种分为三大类群:第Ⅰ类群5个品种,第Ⅱ类群2个品种,第Ⅲ类5个品种。地理距离近的品种并没有聚在一起,说明品种的亲缘关系与地理来源关系不大,也说明12份来自国内外蚕豆品种具有明显遗传多样性。
取國內主栽鞦蠶豆和國外主產區蠶豆品種各6份進行農藝、品質性狀的遺傳多樣性研究。結果錶明,在攷察的9箇主要農藝及品質性狀中,總粒數的變異繫數最大,為79.66%,生育期的變異繫數最小,為3.58%;在相關性方麵,蛋白質含量與百粒重,總粒數與總莢數、分枝數,總莢數與分枝數達到極顯著正相關,而支鏈澱粉與蛋白質含量達到極顯著負相關;採用 Ward 法進行聚類分析,結果錶明噹平均歐式距離 D2為5時可將12份品種分為三大類群:第Ⅰ類群5箇品種,第Ⅱ類群2箇品種,第Ⅲ類5箇品種。地理距離近的品種併沒有聚在一起,說明品種的親緣關繫與地理來源關繫不大,也說明12份來自國內外蠶豆品種具有明顯遺傳多樣性。
취국내주재추잠두화국외주산구잠두품충각6빈진행농예、품질성상적유전다양성연구。결과표명,재고찰적9개주요농예급품질성상중,총립수적변이계수최대,위79.66%,생육기적변이계수최소,위3.58%;재상관성방면,단백질함량여백립중,총립수여총협수、분지수,총협수여분지수체도겁현저정상관,이지련정분여단백질함량체도겁현저부상관;채용 Ward 법진행취류분석,결과표명당평균구식거리 D2위5시가장12빈품충분위삼대류군:제Ⅰ류군5개품충,제Ⅱ류군2개품충,제Ⅲ류5개품충。지리거리근적품충병몰유취재일기,설명품충적친연관계여지리래원관계불대,야설명12빈래자국내외잠두품충구유명현유전다양성。
Twelve faba bean varieties,6 domestic autumn-sowing and 6 introduced from foreign countries,were studied in genetic diversity for their agronomic and quality traits. The results showed that,among 9 traits,the coefficient of variance in total bean number and growth period was the largest one and the smallest one for 79.66%and 3.58%,respectively. The correlation coefficient was significantly positive between protein content and hundred bean weight,the total bean number with total pod number or branch number,the total pod number with branch number,but was significantly negative between amylopectin content and protein content. The 12 varieties were clustered into 3 groups by mean of Euclidean distance in D2 as 5,and the quantity of varieties inⅠ,Ⅱand Ⅲ groups was 5,2 and 5 varieties,respectively. The varieties in geographic distance close did not gather together. It meant that the geographic origin of the varieties might not be relative to their genetic relationship.