酿酒
釀酒
양주
LIQUOR MAKING
2015年
3期
5-9
,共5页
葡萄酒产业%发展阶段%产业调整%核心竞争力
葡萄酒產業%髮展階段%產業調整%覈心競爭力
포도주산업%발전계단%산업조정%핵심경쟁력
wine industry%developmental stage%industrial restructuring%core competitiveness
新中国成立后到“十二五”末，是中国葡萄酒产业发展的重要时期。按照时间发展脉络，将当代葡萄酒产业发展分为产业形成、产业成长和产业调整三个阶段，并对不同阶段葡萄酒产业的发展情况和主要特征进行了分析，以使我们更加清晰地了解中国葡萄酒产业发展规律，打造中国葡萄酒产业核心竞争力。
新中國成立後到“十二五”末，是中國葡萄酒產業髮展的重要時期。按照時間髮展脈絡，將噹代葡萄酒產業髮展分為產業形成、產業成長和產業調整三箇階段，併對不同階段葡萄酒產業的髮展情況和主要特徵進行瞭分析，以使我們更加清晰地瞭解中國葡萄酒產業髮展規律，打造中國葡萄酒產業覈心競爭力。
신중국성립후도“십이오”말，시중국포도주산업발전적중요시기。안조시간발전맥락，장당대포도주산업발전분위산업형성、산업성장화산업조정삼개계단，병대불동계단포도주산업적발전정황화주요특정진행료분석，이사아문경가청석지료해중국포도주산업발전규률，타조중국포도주산업핵심경쟁력。
The period ranging from the establishment of the People's Republic of China (PRC) to the end of the 12th Five-Year Plan, was an important period in the development of Chinese wine industry. In this paper, according to the time development, contemporary Chinese wine industry was divided to three stages, emergence of industries, industrial growth and industrial restructuring. Furthermore, we analyzed the main features and development situation of each stage to comprehend the law of development of Chinese wine industry more clearly, to enhance the core competitiveness of Chinese wine industry.
