酿酒
釀酒
양주
LIQUOR MAKING
2015年
3期
75-77
,共3页
酵母菌%分离%耐高温
酵母菌%分離%耐高溫
효모균%분리%내고온
yeast strains%isolation%High temperature resistant
从公司生产的优质中高温大曲中分离几株纯种酵母菌,并通过水浴加热后测定活菌数的方法,对其进行高温性能测定,从中筛选出一株耐高温的优质菌株,以备生产使用。
從公司生產的優質中高溫大麯中分離幾株純種酵母菌,併通過水浴加熱後測定活菌數的方法,對其進行高溫性能測定,從中篩選齣一株耐高溫的優質菌株,以備生產使用。
종공사생산적우질중고온대곡중분리궤주순충효모균,병통과수욕가열후측정활균수적방법,대기진행고온성능측정,종중사선출일주내고온적우질균주,이비생산사용。
This test a few pure yeast strains were isolated from high quality High temperature daqu producted by our company, through the methods that determin the quantity of surviving yeast strains after fired by hot water, carries on the high temperature performance measurement The sifting of high-temperature resistance of high quality strain, Reserved for production.