中国奶牛
中國奶牛
중국내우
CHINA DAIRY CATTLE
2015年
9期
5-8
,共4页
原料乳%理化指标%微生物%抗生素
原料乳%理化指標%微生物%抗生素
원료유%이화지표%미생물%항생소
Raw milk%Physicochemical indicators%Microorganism%Antibiotics
本研究对安达地区散养户和养殖小区不同季节原料乳的乳成分、微生物指标及抗生素残留检出率进行检测，结果表明不同季节和不同养殖方式对原料乳的乳成分、微生物指标及抗生素残留检出率有显著影响。具体表现为：冬季原料乳成分显著高于其他季节，夏季原料乳的细菌总数等微生物指标明显高于其他季节；养殖小区原料乳的理化指标高于散养户，细菌总数等微生物指标和抗生素残留检出率均低于散养户。
本研究對安達地區散養戶和養殖小區不同季節原料乳的乳成分、微生物指標及抗生素殘留檢齣率進行檢測，結果錶明不同季節和不同養殖方式對原料乳的乳成分、微生物指標及抗生素殘留檢齣率有顯著影響。具體錶現為：鼕季原料乳成分顯著高于其他季節，夏季原料乳的細菌總數等微生物指標明顯高于其他季節；養殖小區原料乳的理化指標高于散養戶，細菌總數等微生物指標和抗生素殘留檢齣率均低于散養戶。
본연구대안체지구산양호화양식소구불동계절원료유적유성분、미생물지표급항생소잔류검출솔진행검측，결과표명불동계절화불동양식방식대원료유적유성분、미생물지표급항생소잔류검출솔유현저영향。구체표현위：동계원료유성분현저고우기타계절，하계원료유적세균총수등미생물지표명현고우기타계절；양식소구원료유적이화지표고우산양호，세균총수등미생물지표화항생소잔류검출솔균저우산양호。
In this paper, milk composition and microbiological changes of raw milk were detected in different seasons from backyard farmers and farming communities in Anda area, and the data was statistically analysed using SPSS17.0 software. The results showed that the different seasons and different farming methods had a signiifcant effect on milk composition and microorganisms of raw milk. Speciifcally as follows:raw milk composition in winter was signiifcantly higher than that in other 3 seasons, the total number of bacteria and other microbial indicators of raw milk in summer was signiifcantly higher than that in other 3 seasons, physicochemical indexes of raw milk from farming communities was higher than that of raw milk from backyard farmers, and the total number of bacteria and other microbial indicators and antibiotic residues detection rate were lower than those in raw milk from backyard farmers.
