CAJ | 학술논문

为比较不同品种禽蛋中的营养元素（常量元素和微量元素）含量，采用电感耦合等离子体发射光谱技术测定了11种市售禽蛋中的钙、钾、钠、镁、铁、铜、锌、锰元素含量，利用钒钼黄比色法测定了11种市售禽蛋中的磷元素含量。结果显示，除磷元素外，其他8种营养元素含量均为鹌鹑蛋＞绿壳乌鸡蛋＞白壳乌鸡蛋＞其余8个品种的鸡蛋。结果提示，鹌鹑蛋、绿壳乌鸡蛋、白壳乌鸡蛋营养元素含量较高，可作为高营养价值禽蛋产品开发的重点品种。
위비교불동품충금단중적영양원소（상량원소화미량원소）함량，채용전감우합등리자체발사광보기술측정료11충시수금단중적개、갑、납、미、철、동、자、맹원소함량，이용범목황비색법측정료11충시수금단중적린원소함량。결과현시，제린원소외，기타8충영양원소함량균위암순단＞록각오계단＞백각오계단＞기여8개품충적계단。결과제시，암순단、록각오계단、백각오계단영양원소함량교고，가작위고영양개치금단산품개발적중점품충。
In order to compare the contents of nutrient elements (major elements and trace elements) in different varieties of poultry eggs, the Ca, K, Na, Mg, Fe, Cu, Zn, Mn content of 11 kind of saled poultry eggs were determined by ICP-OES method, and their P content was determined by vanadium molybdate yellow colorimetric method. Except for P content, the content of the other 8 nutrient elements was quail eggs>green shell eggs of silky chicken>white shell eggs of silky chicken>the other 8 varieties of eggs. It was indicated that the nutrient elements content of quail eggs, green shell eggs of silky chicken and white shell eggs of silky chicken was relatively higher, and they have the potential to be developed as poultry eggs products with high nutritional value.