CAJ | 학술논문

以牛奶蛋白复合纤维为毛绒纱，涤纶纤维为底布，制备出牛奶蛋白复合纤维毛毯，详细阐述该毛毯加工过程中的关键技术，包括整经、编织、预定形、剖绒、染色、柔软整理和烘干定形。最后对成品的面料参数及性能进行了测试与表征。结果表明：使用牛奶蛋白复合纤维和涤纶可以开发出牛奶蛋白复合纤维毛毯，并且达到了色泽鲜艳、保暖等效果。
이우내단백복합섬유위모융사，조륜섬유위저포，제비출우내단백복합섬유모담，상세천술해모담가공과정중적관건기술，포괄정경、편직、예정형、부융、염색、유연정리화홍간정형。최후대성품적면료삼수급성능진행료측시여표정。결과표명：사용우내단백복합섬유화조륜가이개발출우내단백복합섬유모담，병차체도료색택선염、보난등효과。
The paper develops a new kind of blanket by using milk protein composite fibers as plush and polyester fiber as foundation fabric, and also introduces in detail the key technologies including beaming, knitting, pre-setting, cutting, dyeing, soft finishing and drying setting, then tests and characterizes the finished products’ parameters and performance. The results show that the developed blanket possesses the expected properties of bright color and heat retention by using milk protein composite fibers and polyester fiber.