CAJ | 학술논문

目的：探讨中医膳食指导在临床应用的可行性。方法选择内科住院患者54例，在常规饮食护理的基础上行中医膳食指导，并记录实施前后患者对中医膳食指导的认知、态度、依从性以及满意度评价。结果实施后患者对相关项目的评价均优于实施前，比较差异有统计学意义（ P＜0.05）。结论中医膳食指导在临床应用具有可行性，适宜的中医膳食指导对住院患者疾病转归具有积极的作用。
목적：탐토중의선식지도재림상응용적가행성。방법선택내과주원환자54례，재상규음식호리적기출상행중의선식지도，병기록실시전후환자대중의선식지도적인지、태도、의종성이급만의도평개。결과실시후환자대상관항목적평개균우우실시전，비교차이유통계학의의（ P＜0.05）。결론중의선식지도재림상응용구유가행성，괄의적중의선식지도대주원환자질병전귀구유적겁적작용。
Objective To explore the feasibility of TCM dietary guidance in clinical application .Methods Select 54 cases of hospitalized patients in department of internal medicine ,cater guidelines in routine diet nursing based on syndrome differentiation of Traditional Chinese Medicine.And record the implementation evaluation of cognitive , attitude, compliance and satisfaction of patients before and after the Chinese medicine food guide .Results After the implementation of patient evaluation on related projects are better than before , the difference was statistically significant (P<0.05).Conclusion Chinese dietary guidance is feasible in clinical application ,the appropriate Chinese dietary guide has a positive effect on the outcome of patients with the disease .