CAJ | 학술논문

随着安徽对外旅游经济的发展，徽菜在外国人群中热度不断升温。国内专门针对徽菜菜名进行的英译研究尚显空白。然而，立足于相关研究成果，结合徽菜菜名翻译的具体实践，总结徽菜菜名翻译的一般规律与技巧，对徽饮食文化的对外传播至关重要。
수착안휘대외여유경제적발전，휘채재외국인군중열도불단승온。국내전문침대휘채채명진행적영역연구상현공백。연이，립족우상관연구성과，결합휘채채명번역적구체실천，총결휘채채명번역적일반규률여기교，대휘음식문화적대외전파지관중요。
As Anhui is quickly becoming one of the heated tourist destinations among foreigners, Hui cuisine is getting increasing?ly popular. However, few studies of translating Hui cuisine names have been done domestically, and it plays a vital role in the inter-cultural communication of Hui cuisine to come up with a set of methods of translating Hui cuisine names on the basis of both litera?ture studies and practice.