CAJ | 학술논문

草莓灰霉病是草莓生产和储存过程中的主要病害，严重影响草莓产量和品质。文章从草莓灰霉病的发生及危害、灰霉病的防治对策、灰葡萄孢菌的抗药性研究、研究展望4个方面对当前灰霉病的防治研究进展进行了综述，以期为草莓生产过程中灰霉病的防治提供依据。研究表明，目前灰霉病的防治主要依靠化学杀菌剂，但长期使用化学药剂会导致农药残留和环境污染，因此生物药剂具有更广阔的应用前景。
초매회매병시초매생산화저존과정중적주요병해，엄중영향초매산량화품질。문장종초매회매병적발생급위해、회매병적방치대책、회포도포균적항약성연구、연구전망4개방면대당전회매병적방치연구진전진행료종술，이기위초매생산과정중회매병적방치제공의거。연구표명，목전회매병적방치주요의고화학살균제，단장기사용화학약제회도치농약잔류화배경오염，인차생물약제구유경엄활적응용전경。
The straw berry grey m ould is a m ain disease in the process ofstraw berry production and storage,seriously affecting the yield and quality of straw berries.This article review s the research progress in the control of straw berry grey m ould from four aspects of the occurrence and harm ofgrey m ould ofstraw berry,controlm easures,drug resistance ofB otrytiscinerea and research prospects,expecting to provide the basisforthe controlofstraw berry grey m ould.The study revealsthatcurrently the controlofB otrytiscinerea m ainly dependson chem icalfungicides,butthe long-term use of chem icalpesticides can cause environm entalpollution and pesticide residue problem s,so biologicalm edicineshave broaderapplication prospect.