CAJ | 학술논문

以黄须菜籽油为原料生产共轭亚油酸的中试条件为：共轭化反应的温度185～190℃，共轭化反应时间2～3 h，共轭化反应使用催化剂得量20（w/w 油重）；用尿素包合分离纯化亚油酸的工艺条件：包合温度-10℃、包合时间6 h、脂肪酸/尿素/甲醇比(W/W/V)126；超临界 CO2萃取压力30 MPa,温度60℃,萃取时间3 h。
이황수채자유위원료생산공액아유산적중시조건위：공액화반응적온도185～190℃，공액화반응시간2～3 h，공액화반응사용최화제득량20（w/w 유중）；용뇨소포합분리순화아유산적공예조건：포합온도-10℃、포합시간6 h、지방산/뇨소/갑순비(W/W/V)126；초림계 CO2췌취압력30 MPa,온도60℃,췌취시간3 h。
Conjugated linoleic acid was prepared from suueda sulsa seed oil, suitable preparation conditions were determined as follows:reaction temperature 185~190℃,reaction time 2~3 h,catalyst dosage 20(w/w heavy oil);urea inclusion separation and purification process conditions of linoleic acid are as follows: inclusion temperature -10℃,inclusion time 6 h,fatty acids / urea / methanol ratio (W/W/V) 1  2  6;supercritical CO2 extraction pressure 30 MPa, temperature 60 ℃, extraction time 3 h.