CAJ | 학술논문

目前，我国的食品质量安全问题十分严峻，严重威胁着广大消费者的健康和生命，同时也极大地影响了我国的食品出口。食品生产和销售过程中存在诸多安全隐患，食品质量监测和监管体系的不健全是造成我国食品质量安全问题的主要原因。只有切实建立和完善相应的法律法规，加快现有食品卫生标准的修订步伐，建立健全食品安全检测体系，完善食品污染物监测网，制定食品主动召回制度，才有可能从根本上解决我国的食品质量安全问题。
목전，아국적식품질량안전문제십분엄준，엄중위협착엄대소비자적건강화생명，동시야겁대지영향료아국적식품출구。식품생산화소수과정중존재제다안전은환，식품질량감측화감관체계적불건전시조성아국식품질량안전문제적주요원인。지유절실건립화완선상응적법율법규，가쾌현유식품위생표준적수정보벌，건립건전식품안전검측체계，완선식품오염물감측망，제정식품주동소회제도，재유가능종근본상해결아국적식품질량안전문제。
At present, the problem of our country＇s food safety is very serious,and it threatens customer＇ s health and lives, at the same time affects our country＇s food export. In the course of food production and sale exist a lot of hidden safety troubles. Distemperedness of food quality supervise system is the main reason of our country＇s food quality safety problem. Problem of our country ＇s food quality safety may be solved radically through establishing and perfecting corresponding laws, quickening the existent food sanitary standards revision, establishing and completing the system of food safety examination, perfecting supervise net of food contamination and establishing the food initiative recall system.