CAJ | 학술논문

美国的食品安全监管模式作为世界范围内公认的灵活、高效的食品安全监管模式之一,具有监管部门职能明确、监管环节相互衔接、注重食品的风险分析与控制、食品安全信息的公开透明等特点,值得我国借鉴。我国可以模仿一门式行政审批服务模式,构建集中统一的食品安全监管机构;同时,建立食品安全信息制度和食品安全预警与控制体系,建立和完善风险分析制度以及食品安全控制体系,真正实现有效的全程监管。
미국적식품안전감관모식작위세계범위내공인적령활、고효적식품안전감관모식지일,구유감관부문직능명학、감관배절상호함접、주중식품적풍험분석여공제、식품안전신식적공개투명등특점,치득아국차감。아국가이모방일문식행정심비복무모식,구건집중통일적식품안전감관궤구;동시,건립식품안전신식제도화식품안전예경여공제체계,건립화완선풍험분석제도이급식품안전공제체계,진정실현유효적전정감관。
As we all know,the U.S.food safety regulatory system is qualified as one of the most flexible and efficient regulatory patterns around the world.It is with the features of clear functions of supervision departments,tight connections among regulators,attaching importance to risk analysis and control and ensuring open and transparent information which are all worth our study.China can model itself on the pattern of ＂one-department supervision＂,and establish a food safety information release system and an pre-warning system.Furthermore,China may also establish and improve its risk analysis and control system in order to truly achieve full supervision.