CAJ | 학술논문

以绿色设计的概念与原则为启示，结合整体厨柜产品的特点和功能要求，分析了整体厨柜产品绿色设计方法，论述了整体厨柜产品在材料选择、结构设计、工艺安排、回收再利用及节能设计等方面的绿色设计实现方法，为从根本上解决整体厨柜产品质量安全问题提供依据，同时丰富整体厨柜产品的设计理论与方法。
이록색설계적개념여원칙위계시，결합정체주거산품적특점화공능요구，분석료정체주거산품록색설계방법，논술료정체주거산품재재료선택、결구설계、공예안배、회수재이용급절능설계등방면적록색설계실현방법，위종근본상해결정체주거산품질량안전문제제공의거，동시봉부정체주거산품적설계이론여방법。
Inspired by the concepts and principles of green design, combined with the characteristics and functional requirements of integrated kitchen cabinet, its green design methods is analyzed, Then discussed the green design implementation of integrated kitchen cabinet in terms of material selection, structure design, process arrangements, recycling etc. which can provide a fundamental solution to solve the problem of products quality and safety, and enrich the design theory and methods of integrated kitchen cabinet.