中南大学学报：社会科学版
中南大學學報：社會科學版
중남대학학보：사회과학판
Journal of Central South Huiversity: Social Science
2015年
2期
93~100
,共null页
食品安全监管 国际软法体系 食物权
食品安全鑑管 國際軟法體繫 食物權
식품안전감관 국제연법체계 식물권
food safety supervision; international soft law; the right to food
由于具备了形成动因、资源以及进路，食品安全监管国际软法渐成体系。该体系由政府间国际组织制定的食品安全监管国际软法、非政府间国际组织制定的食品安全监管国际软法与双边或诸边食品安全监管国际软法三类构成。虽非层次分明，但仍构成一个内容相对完整、存在基础性规范与专门性规范之分并拥有私营软法规范作为重要组成部分的国际法次级体系，相对独立并具备一定内部秩序，以食物权为其保障的核心权利，并呈现出极强的技术性，同时体系外延存在拓展性。未来，食品安全监管国际软法体系的影响力将在硬法规则的支撑与监督下持续扩大，但在食品安全监管权配置规范方面的完善仍步履维艰。面对食品安全监管国际软法体系的现状与未来，我国应当抱着开放接纳、选择性实施、积极参与构建的态度，与此同时，也应高度关注食品安全监管国际软法体系中某些规范是否潜在对贸易的限制与扭曲。
由于具備瞭形成動因、資源以及進路，食品安全鑑管國際軟法漸成體繫。該體繫由政府間國際組織製定的食品安全鑑管國際軟法、非政府間國際組織製定的食品安全鑑管國際軟法與雙邊或諸邊食品安全鑑管國際軟法三類構成。雖非層次分明，但仍構成一箇內容相對完整、存在基礎性規範與專門性規範之分併擁有私營軟法規範作為重要組成部分的國際法次級體繫，相對獨立併具備一定內部秩序，以食物權為其保障的覈心權利，併呈現齣極彊的技術性，同時體繫外延存在拓展性。未來，食品安全鑑管國際軟法體繫的影響力將在硬法規則的支撐與鑑督下持續擴大，但在食品安全鑑管權配置規範方麵的完善仍步履維艱。麵對食品安全鑑管國際軟法體繫的現狀與未來，我國應噹抱著開放接納、選擇性實施、積極參與構建的態度，與此同時，也應高度關註食品安全鑑管國際軟法體繫中某些規範是否潛在對貿易的限製與扭麯。
유우구비료형성동인、자원이급진로，식품안전감관국제연법점성체계。해체계유정부간국제조직제정적식품안전감관국제연법、비정부간국제조직제정적식품안전감관국제연법여쌍변혹제변식품안전감관국제연법삼류구성。수비층차분명，단잉구성일개내용상대완정、존재기출성규범여전문성규범지분병옹유사영연법규범작위중요조성부분적국제법차급체계，상대독립병구비일정내부질서，이식물권위기보장적핵심권리，병정현출겁강적기술성，동시체계외연존재탁전성。미래，식품안전감관국제연법체계적영향력장재경법규칙적지탱여감독하지속확대，단재식품안전감관권배치규범방면적완선잉보리유간。면대식품안전감관국제연법체계적현상여미래，아국응당포착개방접납、선택성실시、적겁삼여구건적태도，여차동시，야응고도관주식품안전감관국제연법체계중모사규범시부잠재대무역적한제여뉴곡。
Owing to the motivation, resources, and pathes of its formation, international soft law in food safety supervision has become a system. The system consists of intemational soft law in food safety supervision formulated by inter-governmental international organizations, international inter-governmental organizations or bilateral or plurilateral soft law in food safety supervision. The system, though not distinctly-structured, has been an interational system with relatively complete content, fundamental norms and specifical norms as well as private soft standards as an important part. The system is a secondary system belonging to the system of the international law, being relatively independent, hosting certain internal order, boasting the right to food as the core right of safety, showing a strong technical characteristic and being extensively connotated. In the future, the system of international soft law in food safety supervision will continue to expand in the support and supervision of hard law, but it is extremely difficult to improve those rules about the power distribution of food safety regulation. Confronted with the state and future of the system, China should be open to accept, implement selectively and participate in the construction actively. At the same time, we must pay intensive attention to the possibility of trade restriction and distortion in the development of the system.
