CAJ | 학술논문

可食／可降解抑菌包装膜作为近年来包装材料的研究热点，逐步受到人们的关注。可食／可降解抑菌膜内抑菌剂通过膜基底向包装食品表面缓慢释放，以保护食品免受腐败菌污染，有效保证食品安全，延长货架寿命。从包装材料的来源、可食／可降解膜中抑菌剂的添加种类及抑菌剂释放释放动力学3方面阐述了可食／可降解抑菌膜的研究近况及发展前景。
가식／가강해억균포장막작위근년래포장재료적연구열점，축보수도인문적관주。가식／가강해억균막내억균제통과막기저향포장식품표면완만석방，이보호식품면수부패균오염，유효보증식품안전，연장화가수명。종포장재료적래원、가식／가강해막중억균제적첨가충류급억균제석방석방동역학3방면천술료가식／가강해억균막적연구근황급발전전경。
Edible/degradable films carrying antimicrobial agents are attracting increasing attention from scien‐tists .It can provide active protection to package products by continually releasing antimicrobial agents onto food surface to prevent the product deterioration ,extend the shelf life and maintain the safety and sensory quality of several food products .This paper illustrated the application and development prospects of edible/degradable films carrying antimicrobial through three aspects :material source ,types of antimicrobial agents and the re‐lease kinetics of antimicrobial agents .