CAJ | 학술논문

乳粉的溶解度直接影响乳粉的品质,乳粉溶解度是指一定量的水与乳粉混合后,能够恢复成均一的牛乳状态的性能,乳粉溶解度的高低可以直接反应蛋白质的变性程度,用水冲调使其复原时,产品应呈均一稳定的鲜乳状态,其中牛乳中的各种营养成分也能恢复成乳原来的良好分散状态.在喷雾干燥过程中的控制参数会影响乳粉中的营养成分和品质,所以喷雾干燥的参数设置对于乳粉品质和冲调性至关重要.但喷雾干燥各参数之间存在相互作用,为了确定各因素对乳粉溶解度的影响,在本章中以不溶度指数为衡量指标,对干燥后的乳粉进行检测分析.
유분적용해도직접영향유분적품질,유분용해도시지일정량적수여유분혼합후,능구회복성균일적우유상태적성능,유분용해도적고저가이직접반응단백질적변성정도,용수충조사기복원시,산품응정균일은정적선유상태,기중우유중적각충영양성분야능회복성유원래적량호분산상태.재분무간조과정중적공제삼수회영향유분중적영양성분화품질,소이분무간조적삼수설치대우유분품질화충조성지관중요.단분무간조각삼수지간존재상호작용,위료학정각인소대유분용해도적영향,재본장중이불용도지수위형량지표,대간조후적유분진행검측분석.
Directly impact on the solubility of milk powder milk powder quality, milk powder solubility is that a certain amount of water and milk powder mixed,which can be restored to homogenization of milk performance and the level of solubility of milk powder can be a direct response to the protein denaturation, water wash adjust to its restoration, the product should be a uniform and stable fresh milk state, of which the nutrients in milk can restore original milk good dispersion state[1-2].In spray drying process control parameters will affect the milk powder in the nutritional composition and quality, so the spray drying parameters set for milk quality and tonality is essential. But the spray drying there is an interaction between the various parameters, in order to determine the effect of various factors on the solubility of milk powder, in this chapter to insolubility index to measure, of dried milk powder were detected and analyzed.