中国果菜
中國果菜
중국과채
China Fruit aVegetable
2015年
10期
67-69
,共3页
番茄%灰霉病%发生%防治
番茄%灰黴病%髮生%防治
번가%회매병%발생%방치
Tomato%gray mold%occurrence%control
番茄灰霉病是种植番茄的重要病害，病菌主要侵害果实，直接影响番茄的产量和品质，发病严重时造成番茄提前拉秧甚至绝收。简要介绍了番茄灰霉病的发病原因、发生条件以及防治技巧，以期能够为灰霉病的预防和控制提供技术支持。
番茄灰黴病是種植番茄的重要病害，病菌主要侵害果實，直接影響番茄的產量和品質，髮病嚴重時造成番茄提前拉秧甚至絕收。簡要介紹瞭番茄灰黴病的髮病原因、髮生條件以及防治技巧，以期能夠為灰黴病的預防和控製提供技術支持。
번가회매병시충식번가적중요병해，병균주요침해과실，직접영향번가적산량화품질，발병엄중시조성번가제전랍앙심지절수。간요개소료번가회매병적발병원인、발생조건이급방치기교，이기능구위회매병적예방화공제제공기술지지。
Gray mold is important diseases in tomato cultivation, bacteria, mainly against the fruit, direct impacting on the yield and quality of tomato, serious incidence caused by tomato early uprooting or crops. The cause, occurrence conditions and control techniques of tomato gray mold were briefly introduced in this paper, which could provide technical support for the prevention and control of gray mold.
