CAJ | 학술논문

用发展的哲学观点，客观分析中国食品安全发展过程中存在的问题。通过回顾出口食品安全管理发展的历史，对出口食品安全与国内食品安全管理的主要不同之处进行了比较，探讨当今食品安全及管理发展的趋势。根据出口食品安全管理的成功经验并结合中国国内的实际情况，提出了参照出口食品安全管理的思路全面加强国内食品安全管理的措施建议。
용발전적철학관점，객관분석중국식품안전발전과정중존재적문제。통과회고출구식품안전관리발전적역사，대출구식품안전여국내식품안전관리적주요불동지처진행료비교，탐토당금식품안전급관리발전적추세。근거출구식품안전관리적성공경험병결합중국국내적실제정황，제출료삼조출구식품안전관리적사로전면가강국내식품안전관리적조시건의。
Through an evolutionary philosophical viewpoint, the author gives us an objective analysis about the problems existed in China’s food safety development. A thorough comparison is made on the main differences between the exported food safety and domestic food safety management by a retrospection of the history of the development of the exported food safety management. The thesis also brings a discussion about the tendency of nowadays food safety management development and presents the proposals of wholly strengthening the domestic food safety management by drawing on the experiences of exported food safety management on the basis of the latter’s successful experiences and our country’s actual situations.