中外医疗
中外醫療
중외의료
China Foreign Medical Treatment
2015年
28期
30-31
,共2页
儿童%铅中毒%驱铅药物%饮食干预
兒童%鉛中毒%驅鉛藥物%飲食榦預
인동%연중독%구연약물%음식간예
Children%Lead poisoning%Removing lead drugs%Dietary intervention
目的 评价驱铅药物与综合干预对儿童铅中毒的干预效果. 方法 整群选择该院2010年1月—2013年6月血铅水平在100μg/L以上的患儿300例,随机分为对照组和观察组,每组150例.干预前进行血铅检测留样,对两组患儿均进行驱铅药物治疗,对观察组患儿实施健康教育、饮食干预和行为干预等综合干预措施,干预4个月后复检血铅. 结果 观察组患儿铅中毒相关防护知识调查得分、饮食及卫生行为习惯得分均高于对照组患儿,比较差异有统计学意义(P<0.05). 经治疗后,观察组出院后6个月的血铅水平明显低于对照组,比较差异有统计学意义(P<0.05). 结论 在常规驱铅药物治疗基础上加强饮食干预可有效纠正患儿的不良饮食习惯和不良卫生习惯,降低血铅水平,具有临床推广应用价值.
目的 評價驅鉛藥物與綜閤榦預對兒童鉛中毒的榦預效果. 方法 整群選擇該院2010年1月—2013年6月血鉛水平在100μg/L以上的患兒300例,隨機分為對照組和觀察組,每組150例.榦預前進行血鉛檢測留樣,對兩組患兒均進行驅鉛藥物治療,對觀察組患兒實施健康教育、飲食榦預和行為榦預等綜閤榦預措施,榦預4箇月後複檢血鉛. 結果 觀察組患兒鉛中毒相關防護知識調查得分、飲食及衛生行為習慣得分均高于對照組患兒,比較差異有統計學意義(P<0.05). 經治療後,觀察組齣院後6箇月的血鉛水平明顯低于對照組,比較差異有統計學意義(P<0.05). 結論 在常規驅鉛藥物治療基礎上加彊飲食榦預可有效糾正患兒的不良飲食習慣和不良衛生習慣,降低血鉛水平,具有臨床推廣應用價值.
목적 평개구연약물여종합간예대인동연중독적간예효과. 방법 정군선택해원2010년1월—2013년6월혈연수평재100μg/L이상적환인300례,수궤분위대조조화관찰조,매조150례.간예전진행혈연검측류양,대량조환인균진행구연약물치료,대관찰조환인실시건강교육、음식간예화행위간예등종합간예조시,간예4개월후복검혈연. 결과 관찰조환인연중독상관방호지식조사득분、음식급위생행위습관득분균고우대조조환인,비교차이유통계학의의(P<0.05). 경치료후,관찰조출원후6개월적혈연수평명현저우대조조,비교차이유통계학의의(P<0.05). 결론 재상규구연약물치료기출상가강음식간예가유효규정환인적불량음식습관화불량위생습관,강저혈연수평,구유림상추엄응용개치.
Objective To evaluate the effect of removing lead drugs and comprehensive intervention on children with lead poison-ing. Methods 300 cases with the blood lead level over 100 μg/L admitted in our hospital from January 2010 to June 2013 were selected and randomly divided into the control group and the observation group with 150 cases in each. Before intervention, both groups were given the blood lead level test and treated by the removing lead drugs. The children in the observation group were given health education, dietary intervention, behavioral intervention and so on additionally. The blood lead level was tested in the two groups again 4 months after intervention. Results The scores of the knowledge related to lead poisoning, dietary and hygienic and behavioral habit of the observation group were higher than those of the control group, respectively with statistically significant difference (P<0.05). After treatment, the blood lead level 6 months after discharge of the observation group was much lower than that of the control group with statistically significant difference (P<0.05). Conclusion Dietary intervention combined with the con-ventional removing lead drugs treatment can effectively correct the bad dietary and hygienic habits and reduce the blood lead level with the value of clinical application and promotion.
