CAJ | 학술논문

研究了不同浓度外源激素6-BA对啤酒大麦品种陇啤1号、Sebastion、Hays产量和品质的影响，结果表明，不同浓度的6-BA对啤酒大麦的农艺性状和品质均有影响，当浓度为10 mg/L时，3个品种的千粒重、产量、库尔哈巴值最高，蛋白质含量最低。说明外源激素6-BA能够提高啤酒大麦产量，改善啤酒大麦品质。
연구료불동농도외원격소6-BA대비주대맥품충롱비1호、Sebastion、Hays산량화품질적영향，결과표명，불동농도적6-BA대비주대맥적농예성상화품질균유영향，당농도위10 mg/L시，3개품충적천립중、산량、고이합파치최고，단백질함량최저。설명외원격소6-BA능구제고비주대맥산량，개선비주대맥품질。
The effects of different concentrations exogenous hormone 6-BA on yield and quality of malt barley variety Longpi 1,Sebastion,Hays is studied. The result shows that had an influence on the agronomic trait and quality of malt barley with the increased of 6-BA concentration,with the concentrations is 10 mg/L,thousand seed weight,yield and kurt khabarov value of 3 varieties is the highest,on the contrary,the protein is the lowest. In sum,exogenous hormone 6-BA increased yield, and improve quality of malt barley.