CAJ | 학술논문

在打造中国经济"升级版"和"十三五"规划启动的大背景下,以新常态的视角和思路审视中国餐饮业的发展,结合餐饮业发展的时代特征和行业特色,以餐饮业增长性为研究对象,用比重分析法和对比分析法剖析餐饮业增长性的"常态"与"新常态",提出应着眼于餐饮业增长的潜力、质量和源动力来谋划"十三五"规划的顶层设计.
재타조중국경제"승급판"화"십삼오"규화계동적대배경하,이신상태적시각화사로심시중국찬음업적발전,결합찬음업발전적시대특정화행업특색,이찬음업증장성위연구대상,용비중분석법화대비분석법부석찬음업증장성적"상태"여"신상태",제출응착안우찬음업증장적잠력、질량화원동력래모화"십삼오"규화적정층설계.
In the national context to launch the Thirteen-five Planning and an upgraded version of the Chinese economy, the article examines the development of Chinese catering industry from the perspective of New Nor-mal.Taking into consideration the time features and the industrial characteristics of catering industry , the arti-cle studies growth of the trade and examines its "normality"and"new normality" by ratio analysis method and contrastive analysis method.It is suggested that catering industry should set its sights on the potential , quality and source motivation of its growth for the top-level design.