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中小型食品出口企业应用HACCP体系存在的问题及建议
중소형식품출구기업응용HACCP체계존재적문제급건의
Study on the Problems and Suggestions Existing HACCP System Implementation in Small and Medium Sized Export Food Enterprises

万方数据

食品研究与开发食品研究與開髮 식품연구여개발
Food Research and Development
2015年 18期 172-174 ,共3页

刘怀龙劉懷龍

류부룡

中小型%食品出口%HACCP体系%应用中小型%食品齣口%HACCP體繫%應用
중소형%식품출구%HACCP체계%응용
small and medium%export food%HACCP system%apply

分析我国中小型食品出口企业构建HACCP体系存在的问题, 从多个角度探讨如何推动中小型食品出口企业有效应用HACCP体系.
분석아국중소형식품출구기업구건HACCP체계존재적문제, 종다개각도탐토여하추동중소형식품출구기업유효응용HACCP체계.
This paper analyzes the small and medium export food enterprises may encounter in the process of constructing the HACCP system, and discusses how to promote the small and medium export food enterprises to effectively apply food export HACCP system.