中国卫生监督杂志
中國衛生鑑督雜誌
중국위생감독잡지
Chinese Journal of Health Inspection
2015年
5期
468-471
,共4页
周丽森%徐晓光%罗伟春%赵俊河%张志军%张越
週麗森%徐曉光%囉偉春%趙俊河%張誌軍%張越
주려삼%서효광%라위춘%조준하%장지군%장월
自动售水机%卫生状况%水质检测
自動售水機%衛生狀況%水質檢測
자동수수궤%위생상황%수질검측
Automatic Water Dispenser%Sanitation Situation%Water Quality Detection
目的 为进一步加强自动售水机卫生监督管理,了解售水机卫生状况,探索现制现售水机的管理对策.方法 选择北京市石景山区内的三家经营单位抽取100台自动售水机,对其卫生部涉水产品许可批件、经营公司管理情况、自动售水机选址、日常维护和信息公示等情况进行现场调查;同时对100台自动售水机的出水水质进行抽检,检验项目:色度、浑浊度、pH值、硝酸盐氮、溶解性总固体、电导率、菌落总数、总大肠菌群和耐热大肠菌群.结果 三家经营单位能够出具企业营业执照、法定代表人身份证明复印件、售水机卫生许可批件、卫生管理制度等材料;100台自动售水机选址合格率为86%,防护门合格率为87%;不同的经营单位之间的铭牌合格率具有统计学差异(P<0.05).出水水质合格率为86%,不合格指标为菌落总数.结论 提高经营单位管理能力,完善信息公开,开展经常性卫生监督和自动售水机出水水质监测,确保自动售水机卫生和饮水安全.
目的 為進一步加彊自動售水機衛生鑑督管理,瞭解售水機衛生狀況,探索現製現售水機的管理對策.方法 選擇北京市石景山區內的三傢經營單位抽取100檯自動售水機,對其衛生部涉水產品許可批件、經營公司管理情況、自動售水機選阯、日常維護和信息公示等情況進行現場調查;同時對100檯自動售水機的齣水水質進行抽檢,檢驗項目:色度、渾濁度、pH值、硝痠鹽氮、溶解性總固體、電導率、菌落總數、總大腸菌群和耐熱大腸菌群.結果 三傢經營單位能夠齣具企業營業執照、法定代錶人身份證明複印件、售水機衛生許可批件、衛生管理製度等材料;100檯自動售水機選阯閤格率為86%,防護門閤格率為87%;不同的經營單位之間的銘牌閤格率具有統計學差異(P<0.05).齣水水質閤格率為86%,不閤格指標為菌落總數.結論 提高經營單位管理能力,完善信息公開,開展經常性衛生鑑督和自動售水機齣水水質鑑測,確保自動售水機衛生和飲水安全.
목적 위진일보가강자동수수궤위생감독관리,료해수수궤위생상황,탐색현제현수수궤적관리대책.방법 선택북경시석경산구내적삼가경영단위추취100태자동수수궤,대기위생부섭수산품허가비건、경영공사관리정황、자동수수궤선지、일상유호화신식공시등정황진행현장조사;동시대100태자동수수궤적출수수질진행추검,검험항목:색도、혼탁도、pH치、초산염담、용해성총고체、전도솔、균락총수、총대장균군화내열대장균군.결과 삼가경영단위능구출구기업영업집조、법정대표인신빈증명복인건、수수궤위생허가비건、위생관리제도등재료;100태자동수수궤선지합격솔위86%,방호문합격솔위87%;불동적경영단위지간적명패합격솔구유통계학차이(P<0.05).출수수질합격솔위86%,불합격지표위균락총수.결론 제고경영단위관리능력,완선신식공개,개전경상성위생감독화자동수수궤출수수질감측,학보자동수수궤위생화음수안전.
Objective To understand the safety issues of drinking water provided by automatic water dispenser and pro?vide evidences to improve the current supervision system on drinking water vending machines. Methods 100 automatic wa?ter dispensers of 3 companies were selected as researching subjects in Shijingshan district. License of drinking water-relat?ed product retail by Ministry of Health, automatic water dispenser location, routine maintenance and information publicity situation advertising were investigated and at the same time, water samples from the automatic water dispensers were taken and tested, including colority, turbility, pH, conductivity, total number of bacteria colonies, total coliform bacteria and heat-resistant coliform bacteria. Results The 3 companies could show the related licenses. About 86% of automatic water dis?penses located on right places, and 87%of the dispensers protective doors were installed and can be used. The nameplates disclosure rates were varied by companies (P<0.05). The qualified rate of the 100 water samples was 86%.Conclusion Im?proving vending retails management and related information disclosure, as well as regular drinking water safety inspection should secure the safety of drinking water vended by automatic water dispensers.
