CAJ | 학술논문

近年来，随着食源性疾病的危害不断蔓延，食品安全形势日趋严峻，学术界和实务界都给予了广泛关注与研究。文章拟基于国内外双重视角对多环节信息追溯的食品安全监管的起源、功能、技术实现、参与主体等展开阐述，从生产至消费多环节的理论与实践角度论证架构食品信息追溯系统的可行性与必要性，以此促成参与主体之间通力合作，改革并完善现存食品安全监管机制，重塑国家食品安全在国内外的权威及信誉度。
근년래，수착식원성질병적위해불단만연，식품안전형세일추엄준，학술계화실무계도급여료엄범관주여연구。문장의기우국내외쌍중시각대다배절신식추소적식품안전감관적기원、공능、기술실현、삼여주체등전개천술，종생산지소비다배절적이론여실천각도론증가구식품신식추소계통적가행성여필요성，이차촉성삼여주체지간통력합작，개혁병완선현존식품안전감관궤제，중소국가식품안전재국내외적권위급신예도。
In recent years,as the hazards of food-borne disease continue to spread,food safety situation is worsening, and the academics and practitioners have given extensive attention and research.This paper intends to launch the elaboration of multi-link information traceability of food safety supervision origin,function,technical implement and participation subject at home and abroad based on the dual perspective, demonstrate the feasibility and necessity of structuring food information traceability system from the production to consumption multi-link theory and practice angle,in order to facilitate co-operation between the participators,reform and improve the existing food safety supervision mechanism,reshape the national food safety authority and credibility at home and abroad.