饮料工业
飲料工業
음료공업
The Beverage Industry
2015年
5期
61-64
,共4页
滇黄精%清肺养肺植物饮料%配方研制%生产工艺
滇黃精%清肺養肺植物飲料%配方研製%生產工藝
전황정%청폐양폐식물음료%배방연제%생산공예
polygonatum kingianum%beverage for cleaning the lung%formulation development%production technology
以滇黄精、金银花、枇杷花、百合、陈皮、蜂蜜、雪梨为主要原料,研制清肺养肺型植物饮料,并研究相关饮料生产工艺。探讨了黄精、金银花、枇杷、萃取条件及饮料配方的优选实验,得到饮料的最佳配方:金银花5%、枇杷花10%、滇黄精15%、百合15%、陈皮7%、蜂蜜0.5%、雪梨浓缩汁65°Brix5%,木糖醇3.5%,低聚果糖5%,三氯蔗糖0.03%,柠檬酸0.16%。该植物饮料口感优良,风味独特,清热解毒、润肺止咳,是针对雾霾空气及空气质量差影响肺部健康的保健食疗饮料。
以滇黃精、金銀花、枇杷花、百閤、陳皮、蜂蜜、雪梨為主要原料,研製清肺養肺型植物飲料,併研究相關飲料生產工藝。探討瞭黃精、金銀花、枇杷、萃取條件及飲料配方的優選實驗,得到飲料的最佳配方:金銀花5%、枇杷花10%、滇黃精15%、百閤15%、陳皮7%、蜂蜜0.5%、雪梨濃縮汁65°Brix5%,木糖醇3.5%,低聚果糖5%,三氯蔗糖0.03%,檸檬痠0.16%。該植物飲料口感優良,風味獨特,清熱解毒、潤肺止咳,是針對霧霾空氣及空氣質量差影響肺部健康的保健食療飲料。
이전황정、금은화、비파화、백합、진피、봉밀、설리위주요원료,연제청폐양폐형식물음료,병연구상관음료생산공예。탐토료황정、금은화、비파、췌취조건급음료배방적우선실험,득도음료적최가배방:금은화5%、비파화10%、전황정15%、백합15%、진피7%、봉밀0.5%、설리농축즙65°Brix5%,목당순3.5%,저취과당5%,삼록자당0.03%,저몽산0.16%。해식물음료구감우량,풍미독특,청열해독、윤폐지해,시침대무매공기급공기질량차영향폐부건강적보건식료음료。
In this paper,for polygonatum kingianum,honeysuckle,loquat flower,lilium,tangerine peel,honey,pear as the main raw material,we study the plant type beverage which is beneficial to the health of the lung,and to study the production process of the beverage. Discusses the extraction conditions of polygonatum kingianum and honeysuckle and loquat flower,resurch the optimized test of beverage formulation,the optimum formulation shows as follows: 5% honeysuckle,10% loquat flower,15% polygonatum kingianum,15% lilium,7% tangerine peel,0.5% honey,5% pear juice concentrate 65Brix,3.5% xylitol,5% oligosaccharide,0.03% sucralose,0.16% citric acid. The plant beverage has good taste and unique flavor,clearing away heat and toxic material,runfei zhike,is a health diet drinks for fog weather and air quality is poor to affecting lung health.