酿酒
釀酒
양주
Liquor Making
2015年
6期
31-34
,共4页
质量控制%危害分析
質量控製%危害分析
질량공제%위해분석
Quality control%hazard analysis
浓香型白酒的生产是一个复杂多变的过程,每个环节相互影响相互制约.通过对白酒生产的各个关键控制点进行详细剖析,汇总了每个环节的质量控制点,为浓香型白酒的健康安全提供了质量保障和技术支撑.
濃香型白酒的生產是一箇複雜多變的過程,每箇環節相互影響相互製約.通過對白酒生產的各箇關鍵控製點進行詳細剖析,彙總瞭每箇環節的質量控製點,為濃香型白酒的健康安全提供瞭質量保障和技術支撐.
농향형백주적생산시일개복잡다변적과정,매개배절상호영향상호제약.통과대백주생산적각개관건공제점진행상세부석,회총료매개배절적질량공제점,위농향형백주적건강안전제공료질량보장화기술지탱.
Luzhou-flavor liquor production is a complex process that each aspect has mutual restraint and interaction. In this paper we detailed analysis each critical control point of the wine production and summarize the each quality control point while provides quality assurance and technical supports for the health and safety of Luzhou-flavor Liquor.