广西植物
廣西植物
엄서식물
Guihaia
2015年
6期
807-811
,共5页
冯世鑫%莫长明%唐其%潘丽梅%白隆华%马小军
馮世鑫%莫長明%唐其%潘麗梅%白隆華%馬小軍
풍세흠%막장명%당기%반려매%백륭화%마소군
罗汉果%枯草芽孢杆菌%土壤微生物数量%产量%品质
囉漢果%枯草芽孢桿菌%土壤微生物數量%產量%品質
라한과%고초아포간균%토양미생물수량%산량%품질
Siraitia grosvenorii%Bacillus subtilis fertilizer%soil microbial%yield%quality
以罗汉果永青2号品种为材料,在连作6 a 罗汉果的地块上,用地膜覆盖和区间隔离的方法,施入不同浓度的枯草芽孢杆菌肥,观察土壤微生物数量、罗汉果叶绿素量、白绢病发生率、产量及皂苷Ⅴ的变化,研究枯草芽孢杆菌肥对多年种植罗汉果地块的土壤微生物,植株生长和品质的影响。结果表明:枯草芽孢杆菌肥明显提高0~20 cm 土壤微生物的数量,尤其是细菌数量和放线菌明显高于对照;而引发植株发病的真菌数量显著减少,最多能减少13.8%。提高罗汉果植株叶片叶绿素含量,促进叶绿素 a、叶绿素 b 的形成,有利光合作用积累,同时,能增加叶绿素 c 含量,提高植株抗逆性;能抑制或降低白绢病病菌感染,减少白绢病发生。罗汉果果实产量得到明显提高,最大提高17.5%,同时,大中果比率提高7.5%,优化了罗汉果商品的物理性状;能改善罗汉果品质,提高其内含物的含量,果实中的主效成份皂苷Ⅴ含量达到1.33%,显著高于对照。该研究结果为罗汉果产区使用枯草芽孢杆菌肥连续种植罗汉果提供了依据。
以囉漢果永青2號品種為材料,在連作6 a 囉漢果的地塊上,用地膜覆蓋和區間隔離的方法,施入不同濃度的枯草芽孢桿菌肥,觀察土壤微生物數量、囉漢果葉綠素量、白絹病髮生率、產量及皂苷Ⅴ的變化,研究枯草芽孢桿菌肥對多年種植囉漢果地塊的土壤微生物,植株生長和品質的影響。結果錶明:枯草芽孢桿菌肥明顯提高0~20 cm 土壤微生物的數量,尤其是細菌數量和放線菌明顯高于對照;而引髮植株髮病的真菌數量顯著減少,最多能減少13.8%。提高囉漢果植株葉片葉綠素含量,促進葉綠素 a、葉綠素 b 的形成,有利光閤作用積纍,同時,能增加葉綠素 c 含量,提高植株抗逆性;能抑製或降低白絹病病菌感染,減少白絹病髮生。囉漢果果實產量得到明顯提高,最大提高17.5%,同時,大中果比率提高7.5%,優化瞭囉漢果商品的物理性狀;能改善囉漢果品質,提高其內含物的含量,果實中的主效成份皂苷Ⅴ含量達到1.33%,顯著高于對照。該研究結果為囉漢果產區使用枯草芽孢桿菌肥連續種植囉漢果提供瞭依據。
이라한과영청2호품충위재료,재련작6 a 라한과적지괴상,용지막복개화구간격리적방법,시입불동농도적고초아포간균비,관찰토양미생물수량、라한과협록소량、백견병발생솔、산량급조감Ⅴ적변화,연구고초아포간균비대다년충식라한과지괴적토양미생물,식주생장화품질적영향。결과표명:고초아포간균비명현제고0~20 cm 토양미생물적수량,우기시세균수량화방선균명현고우대조;이인발식주발병적진균수량현저감소,최다능감소13.8%。제고라한과식주협편협록소함량,촉진협록소 a、협록소 b 적형성,유리광합작용적루,동시,능증가협록소 c 함량,제고식주항역성;능억제혹강저백견병병균감염,감소백견병발생。라한과과실산량득도명현제고,최대제고17.5%,동시,대중과비솔제고7.5%,우화료라한과상품적물이성상;능개선라한과품질,제고기내함물적함량,과실중적주효성빈조감Ⅴ함량체도1.33%,현저고우대조。해연구결과위라한과산구사용고초아포간균비련속충식라한과제공료의거。
To explore the effects of bio-fertilizer of Bacillus subtilis on its soil microbial growth and quality,we inves-tigated the soil microbial number,chlorophyll content,incidence of southern blight,production and the change of mogroside V in the fruits after treating in different concertrations of bio-fertilizer of B .subtilis ,in six years of contin-uous cropping fields,With film-mulching and zone-isolation methods,using Siraitia grosvenorii Yongqing-2 varie-ties as an experimental materials.The results showed that microbial number significantly improved in the soil below 0-20 cm of the surface after applying the bio-fertilizer of Bacillus subtilis .The number of bacteria and actinomyce-tes significantly increased,while Fungi that caused plant disease significantly reduced to 86.2.Chlorophyll a and chlo-rophyll b synthesis was promoted and the accumulation of photosynthesis products increased,while the content of chlorophyll c increased improving plant resistance.The ratio of southern blight decreased while fruit production in-creased by 17.5%.Fruit level increased up to 7.5% improving for better sale.The inherent quality sublimated that <br> main-effect components mogrosides V reached 1.33%.This would provide evidence that Siraitia grosvenorii growing areas can use bio-fertilizer of Bacillus subtilis to increase the yield and quality.