CAJ | 학술논문

目的了解糖尿病患者不能坚持饮食治疗的原因以及对其进行饮食知识和个人行为的干预效应.方法应用问卷调查法和自身对照方法，对95例住院糖尿病患者入院时与住院一周后发放调查表.结果实施糖尿病知识教育后糖尿病患者对饮食知识明显提高(P<0.05).空腹血糖、餐后2小时血糖明显下降(P<0.05).结论合理饮食是控制糖尿病的关键措施之一，对糖尿病患者实施饮食治疗和个人行为干预是很有必要的.
목적료해당뇨병환자불능견지음식치료적원인이급대기진행음식지식화개인행위적간예효응.방법응용문권조사법화자신대조방법，대95례주원당뇨병환자입원시여주원일주후발방조사표.결과실시당뇨병지식교육후당뇨병환자대음식지식명현제고(P<0.05).공복혈당、찬후2소시혈당명현하강(P<0.05).결론합리음식시공제당뇨병적관건조시지일，대당뇨병환자실시음식치료화개인행위간예시흔유필요적.
Objective To study the reason that why some diabetes patients can’t adhere to the diet therapy and the effect of the intervention in their diet knowledge and individual behavior. Method By using questionnaire and basing on the self-comparison method, 95 cases of diabetes patients were asked to fill in the questionnaire just when admission and one week after hospitalization. Result The intervention could improve the compliance to the diet therapy significantly(p<0.05), the level of the fasting blood glucose and the 2 hours' postprandial blood glucose had decreased greatly. Conclusion Proper diet is one of the key measures to the treatment of diabetes. The diet therapy and behavior intervention are necessary to the diabetes patient.