价值工程
價值工程
개치공정
VALUE ENGINEERING
2015年
25期
218-219,220
,共3页
创意产业%餐饮产品%文化性%科技性
創意產業%餐飲產品%文化性%科技性
창의산업%찬음산품%문화성%과기성
creative industries%catering products%cultural%scientific and technological nature
本文通过对创意产业发展特点的研究，首次提出可供餐饮业借鉴的五大方面：深扎于多彩的我国文化；立足于多样的产品创新；得益于强烈的产权意识；以动带静，先入为主；合纵连横，多方合作。据此提出餐饮产品设计的五大可行性意见：精致的文化包装、全面的科技创新、互动交流的实现、周边资源的整合、版权意识的提高。
本文通過對創意產業髮展特點的研究，首次提齣可供餐飲業藉鑒的五大方麵：深扎于多綵的我國文化；立足于多樣的產品創新；得益于彊烈的產權意識；以動帶靜，先入為主；閤縱連橫，多方閤作。據此提齣餐飲產品設計的五大可行性意見：精緻的文化包裝、全麵的科技創新、互動交流的實現、週邊資源的整閤、版權意識的提高。
본문통과대창의산업발전특점적연구，수차제출가공찬음업차감적오대방면：심찰우다채적아국문화；립족우다양적산품창신；득익우강렬적산권의식；이동대정，선입위주；합종련횡，다방합작。거차제출찬음산품설계적오대가행성의견：정치적문화포장、전면적과기창신、호동교류적실현、주변자원적정합、판권의식적제고。
Through the study on the characteristics of development of creative industries, this paper firstly proposed five aspects for reference of catering industry: lay the roots in colorful culture of China; be based on a variety of product innovation; benefit from a strong sense of ownership; consider the dynamic virtual image as the publicity and promotion way; conduct multi-party cooperation and actively integrate peripheral resources, then made five feasible comments for catering product design: exquisite cultural package, comprehensive scientific and technological innovation, implementation of interaction, integration of surrounding resources, improvement of copyright awareness.
